Japanese Fried Rice

40
Japanese Fried Rice

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This is the recipe that my mom was famous for! She got it from my Uncle Billy's first wife, Akiko.

  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 6-10

    packages green onions, chopped

  • (If you mostly use the whites, you will need 10 pkgs...if you use the greens, you can use 6 pkgs or more)

  • Carrots, at least 1 lb., grated

  • 4-5

    Bell peppers, diced

  • 1

    lb. hot sausage

  • 2

    lbs. regular sausage

  • 4-6

    cups cooked rice

Directions

Cook rice and set aside. Cook sausage and drain. Add onions and peppers and stir-fry. Add carrots and cook until softened. Stir in rice and simmer to meld flavors. Can be cooked ahead and reheated.


Nutrition

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