Pina Colada Sangria

Photo by Devon F.
Adapted from pintrest.com
Pina Colada Sangria
Photo by Devon F.
Adapted from pintrest.com
Pina Colada Sangria

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Adapted from pintrest.com

Ingredients

  • 2

    750 ml bottles of moscato (I used Barefoot)

  • 20 oz can of crushed pineapple, juice and pineapple

  • 1 1/2

    cups coconut rum (I used Malibu)

Directions

1.Combine all the ingredients in a large pitcher . Refrigerate overnight, and serve chilled.

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