Sarah's Applesauce

By Reesie

Canned Applesauce

Ingredients

• 4 apples- peeled, cored and chopped
• 3/4 c. water
• 1/4 c. white sugar
• 1/2 tsp ground cinnamon

Preparation

Step 1

1. In a saucepan, combine apples, water, sugar, and cinnamon. Cover, and cook over medium heat for 15-20 minutes. o9r until apples are soft. Allow to cool, them mash with a fork or potato masher.