Granola - Nutella Granola

By tinathorn

Ingredients

• 2 cups hazelnuts unsalted
• 3 cups rolled oats
• 3 T cocoa powder
• 1 tsp vanilla
• 1/4 cup applesauce
• 2 T milk (I used hemp milk)
• 1/2 cup maple syrup
• 1/2 tsp salt

Details

Adapted from mywholefoodlife.com

Preparation

Step 1

Preheat oven to 350. Take 1 cup of the hazelnuts and grind them in the food processor. In a large bowl, combine the ground hazelnuts, the other cup of hazelnuts, oats, salt and cocoa powder. In a small bowl whisk together the maple syrup, applesauce, milk and vanilla. Add the wet to dry and mix well. Spread mixture onto a lined baking sheet and bake for about 17 minutes. Pull out and shake the granola around and put back in the oven for another 15-17 minutes. An added bonus, your house will smell amazing!