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Picnic Beans

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Ingredients

  • 2 slices Canadian bacon
  • 2/3 C chopped onion
  • 1 (16 oz) can black beans, rinsed and drained
  • 1 (16 oz) can light red beans rinsed and drained
  • 1 (16 oz) can pinto beans rinsed and drained
  • 1 (16 oz) can great northern beans rinsed and drained
  • 2 (8 oz) cans no salt added tomato sauce
  • 1/4 C cider vinegar
  • 3 T molasses
  • 1/4 C brown sugar
  • 1 t chili powder

Details

Servings 12

Preparation

Step 1

Place canadian bacon and onion in a nonstick skillet. Cook over medium low eat stirring frequently, until onions are tender and edges of bacon are lightly browned. Place beans in mixing bowl. Add canadian bacon-onion mixture. Combine remaining ingredients and pour over beans. Stir to blend. Spoon into baking dish.

Bake uncovered at 350 degrees 45 to 60 minutes.

12 servings

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