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CAULIFLOWER & BROCCOLI CASSEROLE

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CAULIFLOWER & BROCCOLI CASSEROLE 0 Picture

Ingredients

  • 2 CANS CREAM OF MUSHROOM
  • 2 CANS MUSHROOMS, DRAINED
  • 2 BAGS FROZEN BROCCOLI
  • 1 LARGE CAN FRIED ONION RINGS
  • 2 EGGS
  • 2 CUPS SHREDDED CHEDDAR CHEESE
  • 2 FROZEN BAGS CAULIFLOWER
  • 1 CAN WATER CHESTNUTS CHOPPED

Details

Preparation

Step 1

COOK VEGGIES ACCORDING TO PACKAGE. BEAT EGGS, ADD SOUP, AND CHEESE MIX. MIX WELL. POUR OVER VEGGIES AND MUSHROOMS. MIX. BAKE 350 FOR 30 MINUTES

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