Crock Pot Chicken A La King

By pavaldez

Ingredients

• 3 cups chopped cooked chicken or turkey
• 1/2 cup chopped green pepper
• 1/4 cup chopped onion
• 1/2 cup chopped celery
• 1 2-ounce jar pimento or chopped red bell pepper
• 1 4-ounce can mushrooms pieces, drained
• 2 10-ounce cans cream of chicken soup or cream of mushroom soup
• 1 10-ounce package frozen peas

Preparation

Step 1

1. Combine all ingredients except peas in your crockpot. Stir to mix well.
2. Cover and cook on low for 6 to 7 hours.
3. About 1 hour before serving, turn to high and add the peas.

Serve hot over rice or toast.

Baker’s note: Sauté a boneless chicken breast and use low fat soup for a lower fat casserole.