Mandarin Salad

By SallySmo

Ingredients

• Dressing:
• 1/2 C sliced almonds
• 3 Tbsp sugar
• 1/2 head iceberg lettuce
• 1/2 head romaine
• 1 C chopped celery
• 2 green onions, chopped
• 11 oz mandarin oranges
• 1/2 tsp salt
• 1/4 C oil
• 1 Tbsp chopped parsley
• 2 Tbsp sugar
• 2 Tbsp vinegar
• dash Tobasco

Preparation

Step 1

In small pan over medium heat, cook almonds and sugar stirring constantly until almonds are coated and sugar dissolved. Cool and store in airtight container. Just before serving salad, add almonds and oranges and top with dressing.

-Cindy Tolliver