Cucumber Salad Recipe

By ldelmas

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Ingredients

7 cups thinly sliced peeled cucumbers
2 cups sugar
1 large onion, chopped
1 medium green pepper, chopped
1 cup cider vinegar
1 tablespoon salt
1 tablespoon celery seed

Details

Servings 8
Adapted from tasteofhome.com

Preparation

Step 1

In a large serving bowl, combine all ingredients. Cover and refrigerate for at least 1 hour, stirring occasionally. Serve with a slotted spoon. Yield: 8-10 servings.