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Ingredients
- 1/2 pound macaroni or twists pasta shapes
- 4 half chicken breasts poached/steamed for 10 minutes
- 2 stalks celery, sliced
- 6 green onions, sliced
- 1/2 red pepper, seeded and diced
- 3 tablespoons crystallized ginger diced
- 1/2 cup mayonnaise
- salt & pepper to taste
- lettuce
- 1 mango or fresh pineapple
Details
Servings 4
Preparation
Step 1
Cook pasta in boiling, salted water. Drain & rinse.
Cut chicken into large chunks. No skin! No bones!
Combine pasta, chicken, vegetables and ginger. Stir in mayonnaise & season with salt & pepper.
Pile into lettuce cups and serve. Add mango or pineapple slices and arrange on plates.
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