Guacamole

By DOMESTICDIVA

Serves: Serves 6-8

Ingredients

• 3 medium avocados -- peeled and crushed
• 1 can Rotel tomatoes -- drained
• 1/2 cup cilantro -- chopped
• 1/2 cup green onion -- finely chopped
• 2 clove garlic -- minced
• 1/2 teaspoon sea salt
• 3 tablespoons red bell pepper -- minced
• 1 tablespoon fresh parsley -- minced
• 1/4 teaspoon onion powder
• 1/4 teaspoon crushed red pepper -- as desired
• 2 teaspoons lime juice

Preparation

Step 1

Instructions

Peel avocados and remove large seed in the center. Drain Rotel tomatoes. Chop onions and cilantro. Mince garlic.
Combine all the ingredients in a bowl; stir while smashing the avocados gently, leaving some chunks. Serve with tortilla chips.