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Hot Potato Salad

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Ingredients

  • 2 Baking Potato's
  • 3/4 cup water
  • 1/4 cup vinegar
  • salt & pepper
  • 1/4 t celery seed
  • 1/4 cup splenda
  • 3 T cornstarch

Details

Servings 2
Preparation time 10mins
Cooking time 15mins

Preparation

Step 1

Bake potato's in the microwave

slice into dish

Combine water, vinegar, salt & pepper, celery seed in a glass measuring cup, bring to a boil in the microwave.

Mix cornstarch with a little water for thickening, add a little at a time to the water/vinegar mixture.

Pour on sliced potatoes and serve.

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