Goat Cheese Apricot Jam Appetizer

By Marlenew

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Ingredients

4 oz. goat cheese
1/4 cup apricot jam or marmalade
1/4 cup pistachio nuts
Fresh thyme

Details

Preparation time 5mins
Cooking time 5mins
Adapted from reluctantentertainer.com

Preparation

Step 1

Place the goat cheese on a platter. In a small bowl, heat the apricot jam in the microwave for 20-30 seconds. Pour over the goat cheese.

Top with pistachio nuts and fresh chopped thyme. Serve with crackers or fruit.