Cranberry Fruit Conserve

By CangersFla

Ingredients

• 1 (12-ounce) bag of fresh cranberries, cleaned
• 1 3/4 cups sugar
• 1 Granny Smith apple, peeled, cored, and chopped
• 1 orange, zest grated and juiced
• 1 lemon, zest grated and juiced
• 3/4 cup raisins
• 3/4 cup chopped walnuts or pecans

Details

Servings 4
Preparation time 15mins
Cooking time 35mins
Adapted from foodnetwork.com

Preparation

Step 1

Cook the cranberries, sugar, and 1 cup of water in a saucepan over low heat for about 5 minutes, or until the skins pop open.
Add the apple, zests, and juices and cook for 15 more minutes.
Remove from the heat and add the raisins and nuts.
Let cool and serve chilled.