Poppy Seed Bread

By weez50

Ingredients

• GLAZE:
• 3 c. flour
• 2 1/4 c. sugar
• 1 1/2 T. poppy seeds
• 1 1/2 t. baking powder
• 1 1/2 t. salt
• 1 1/2 c. milk
• 1 c. oil
• 1 1/2 t. vanilla
• 1 1/2 t. almond extract
• 1 1/2 t. butter extract
• 3 eggs
• 3/4 c. sugar
• 1/4 c. orange juice
• 1/2 t. vanilla, butter & almond extract

Details

Servings 4

Preparation

Step 1

Combine dry ingredients. In smaller bowl, beat eggs slightly, add milk, oil & extracts. Combine dry & liquid ingredients together; blend well. Bake at 325 for 60-65 minutes.

For Glaze put all ingredients in saucepan and bring to boil. When bread is completly cool, put glaze on bread, let set 5 minutes, remove from pans.