Emeril's Poultry Rub

By pavaldez

Ingredients

• 1 tablespoon garlic powder
• 2 teaspoons salt
• 1 teaspoon dried basil
• 1 teaspoon dried oregano
• 1 teaspoon paprika
• 1/2 teaspoon crushed red pepper
• 1/2 teaspoon poultry seasoning
• 1/8 teaspoon ground cumin
• 1/8 teaspoon ground thyme
• 1/8 teaspoon finely ground black pepper

Preparation

Step 1

In a small bowl, combine all the ingredients thoroughly.

Store in an airtight container for up to 3 months.