Butter Horns
By Sue_L
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Ingredients
- 1 1/2 C milk
- 1 C butter
- 1/2 C sugar
- pinch salt
- 1 pkg instant yeast
- 3 eggs
- 5 - 5 1/2 C flour
- melted butter
- cinnamon-sugar
- ground nuts
Details
Preparation
Step 1
"let rise to double, punch down and put in refrig. over night and form in the morning. Paint dough with butter, sugar, cinnamon and nuts. In the morning roll in triangle. Bake 15 min 375"
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