Sausage, Pepperoni Pizza Puffs

By daiseyduck

Plainchicken.com
Sausage and Pepperoni Pizza Puffs

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These bite-sized little pizzas made with sausage and pepperoni and dipped in warm pizza sauce are completely addictive!

Ingredients

• 3/4 cup
• Flour
• 3/4 tsp
• Baking Powder
• 1/2 tsp
• Garlic Powder
• 3/4 cup
• Whole Milk
• 1 1
• Egg, lightly beaten
• 4 oz
• Mozzarella Cheese, shredded (about 1 cup
• 4 oz
• Low-fat Sausage, cooked and crumbled
• 2 oz
• Mini Turkey Pepperoni, (about 1/2 cup
• 1/2 cup
• Pizza Sauce

Details

Servings 1
Preparation time 15mins
Cooking time 35mins
Adapted from appetizer.betterrecipes.com

Preparation

Step 1

Pre-heat the oven to 375°. Grease a 24-cup mini-muffin pan. In a large bowl, whisk together the flour, baking powder, and garlic powder; whisk in the milk and egg. Stir in the mozzarella, sausage and pepperoni; let stand for 10 minutes.

Stir the batter and divide among the mini-muffin cups. Bake until puffed and golden, 20 to 25 minutes.

Meanwhile, microwave the pizza sauce until warmed through. Serve the puffs with the pizza sauce for dipping.



These little puffs are very simple to make. We used turkey pepperoni and sausage, but feel free to change up the fillings. Try mushrooms, peppers, ham, chicken; the possibilities are endless! Just use your favorite pizza toppings. These puffs would make a fantastic snack for the upcoming Super Bowl.