Waffles, Belgium

By fsilver4

These waffles are golden and crispy and a family favorite of mine. Try them for dessert too, piled high with your favorite ice cream and toppings for anyone to enjoy.

Ingredients

• 2 eggs
• 1 1/2 cup of milk
• 2 cups all purpose flour
• 4 teaspoons baking powder
• 1 tablespoon sugar

Details

Servings 4
Preparation time 10mins
Cooking time 10mins

Preparation

Step 1

Sift together the flour, sugar, and baking powder into a large bowl. In another small bowl mix the eggs and milk well, until light and frothy.

Pour the wet ingredients into the large bowl with the dry ingredients and wisk vigorously until well blended and smooth. Laddle waffle mixture into the waffle iron and bake according to manufacture directions.