Chocolate Almond Pie

By SallySmo

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Ingredients

16-20 marshmellows
4 - 1 1/2 oz Hershey bars with Almonds
1/2 C milk
1 C heavy cream
1 tsp vanilla
Graham cracker crust
Whipped Cream (optional)

Details

Preparation

Step 1

Melt marshmellows, chocolate bars and milk in a double boiler. Cool.

Whip heavy cream until stiff and fold into cooled chocolate. Add vanilla. Pour into crust and chill.

Add whipping cream on top if desired.