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Jazzed Up Green Beans

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This is a new recipe that my family really enjoys. I use the leftover ham from Easter or Christmas dinner and it really adds a lot of flavor over the hams that your buy from the store that have water added to them.

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Ingredients

  • Three 14 1/2 oz. cans Del Monte French Style Green Beans, UNdrained
  • 2 cups ham, chopped OR 2 cups bacon, cooked and crumbled
  • 14 1/2 oz. can Chicken Broth
  • 1 tsp. garlic, chopped

Details

Servings 6
Preparation time 5mins
Cooking time 30mins

Preparation

Step 1

In a large pot, add all of the ingredients. Bring the mixture to a boil and then simmer for 10 - 15 minutes.

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