Quick and Easy Skewer Dessert

By mamacasma

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Ingredients

Pound Cake or Angel Food Cake, cut into chunks
Strawberries
Seedless grapes
Bananas
Kiwi Chunks
Marshmallows
Easy Chocolate Dipping Sauce -
3/4 cup semisweet chocolate chips
⅓ cup milk
1½ Tbsp butter

Details

Servings 4

Preparation

Step 1

Set out dippers and skewers. Firm foods that hold their shape work best. Try poundcake or angel food cake cut into chunks; strawberries; seedless grapes; pear, banana or kiwi chunks; dried apricots or marshmallows.

Cook 3/4 cup semisweet chocolate chips, ⅓ cup milk and 1½ Tbsp butter in a small saucepan over low heat, stirring frequently, until melted and smooth. (Or just heat a bottle of hot fudge sauce or set out a bottle of strawberry, raspberry or black cherry ice cream topping.)