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Layered Margarita Bites

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Ingredients

  • 2 cups boiling water
  • 2 pkg. (3 oz. each) JELL-O Margarita Flavor Gelatin
  • 1/2 cup tequila or cold water
  • Zest and juice from 1 lime
  • 2 cups thawed COOL WHIP Whipped Topping

Details

Servings 9
Preparation time 15mins
Cooking time 210mins
Adapted from kraftrecipes.com

Preparation

Step 1

ADD boiling water to gelatin mixes in large bowl; stir with whisk 2 min. until completely dissolved. Stir in tequila and 2 Tbsp. lime juice. Add COOL WHIP and 1 tsp. lime zest; stir until COOL WHIP is completely melted and mixture is well blended.

POUR into 8-inch square pan.

REFRIGERATE 3 hours or until firm. Cut into 36 pieces to serve.

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