Chicken Papreikash - slow cooker
By Kmac_4
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Ingredients
- 12 skinless, boneless chicken breasts
- 2 cans cream of mushroom soup
- 1 can cream of chicken soup
- 1 C sour cream
- 2 T paprika
- 1/4 t ground red pepper
- 1/2 t onion powder
- salt to taste
- wide egg noodles
Details
Preparation
Step 1
Spray PAM inside slow cooker. Mix soup mixture and put
in slow cooker. Add chicken. Cover with mixture.
Low - 5-6 hours
High - 4 hours
Serve egg noodles
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