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Blue Cornbread with Pineapple

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Ingredients

  • Ingredients for Jar
  • Blue Cornbread with Pineapple Ingredient List
  • 4 chopped dried pineapple rings
  • 1 cup dried blueberries
  • 1/2 cup fine yellow cornmeal
  • 1 cup blue cornmeal
  • 1/2 cup all-purpose flour
  • 2 teasopoons baking powder
  • 1/2 teaspoon baking soda
  • 1 teaspoon salt
  • 1-liter glass jar

Details

Servings 8
Adapted from foodnetwork.com

Preparation

Step 1

Directions for Gift Tag

Butter an 8- or 9-inch square baking dish and line with parchment paper. Stir the Blue Cornbread with Pineapple mix, 1 cup buttermilk, 2 eggs and 4 tablespoons melted butter in a large bowl until just combined. Pour into the prepared dish and bake at 425 degrees until a toothpick inserted in the middle comes out clean, about 25 minutes. Cool, then slice into squares.

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