New England Fruit Bread
By babyoutdoors
This recipe was one my grandma made since I was a little kid. It tastes nothing like your ordinary fruit bread that has given fruit bread a bad rap.
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Ingredients
- 1 cup margarine
- 2 cups sugar
- 4 eggs, beaten
- 6 large ripe bananas
- 4 cups of flour
- 2 tsp soda (add to flour)
- 1 cup nuts (optional)
- 1 cup chocolate chips
- 1 cup cherries, chopped (candied or maraschino)
Details
Servings 3
Preparation time 30mins
Cooking time 90mins
Preparation
Step 1
Cream margarine and sugar until fluffy. Add remaining ingredients, one at a time, mixing well after each addition. Grease and flour 3 loaf pans. Bake for 1 hour at 350 degrees.
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