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4.5/5
(6 Votes)
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Ingredients
- 1/4 cup cocoa
- 1/2 cup peanut butter
- 2 cups sugar
- 1 tsp vanilla
- 3 cups quick cooking oats
- 1/4 lb butter (2 sticks)
- 1/2 cup milk
Details
Servings 36
Preparation time 15mins
Cooking time 15mins
Preparation
Step 1
Melt butter in pan. Add sugar, cocoa + milk. Bring to boil. Remove from heat and allow mixture to cool for one minute. Add peanut butter and mix well. Stir in vanilla. Add quick cooking oats and stir until well blended. Drop by spoonful onto waxed paper and cool @ room temperature.
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