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Paula's Fried Sweet Potato Chips

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Ingredients

  • • Vegetable oil, for frying
  • • 2 large sweet potatoes, washed
  • • House Seasoning, recipe follows or sugar, to taste

Details

Servings 2

Preparation

Step 1

In a large sauce pan, heat oil to 350 degrees F.

Thinly slice potatoes into round disks, about 1/4-inch thick. Fry for 1 1/2 to 3 minutes, stirring frequently.
Remove from oil and drain on a paper towel. Sprinkle with House Seasoning or sugar, to taste.

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