VEGETABLE DIP
By PSchultz
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Ingredients
- 8 oz. Sour cream
- 1 cup mayonnaise
- 1 cup green onions (chopped)
- 1 cup fresh parsley
- 10 oz. Frozen spinach (thawed, drained and chopped well)
- salt to taste
- 1 tsp. Bomandi spice (optional)
Details
Preparation
Step 1
Mix thoroughly and chill.
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