Paula's Homemade Potato Chips
By pavaldez
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Ingredients
- Peanut oil, for frying
- 2 potatoes, thinly sliced
- Salt
Details
Preparation
Step 1
In a large heavy saucepan, fill oil no more than halfway and heat the oil to 350 degrees F.
Add the potato slices in batches. Fry until light golden brown, about 2 to 3 minutes. Drain on paper towels, season with salt, and serve.
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