Marinade - Lemon-Pepper for fish

By á-47

Ingredients

• 1 shallot, minced
• 3 Tbsp. olive oil
• 2 Tbsp. lemon juice
• 1 Tbsp Dijon mustard
• 1 Tbsp. soy sauce
• 1/2 tea. lemon zest
• 1/2 tea. sugar

Preparation

Step 1

Combine all in a bowl.

Marinade in ziplock bag for 15-30 minutes.

If using marinade as a dipping sauce, set aside a small amount before marinating to avoid food poisoning.