Country Pork Ribs In A Crock Pot

By Peggio

Ingredients

• 3 lbs. country style pork ribs
• 1 tbls. canola oil
• 1 large onion, quartered and sliced 1/2 inch thick
• 1/3 cup soy sauce
• 1/2 cup tomato ketchup
• 1 tbls. mustard
• 3 tbls. brown sugar
• 2 cloves garlic, finely chopped
• Pepper
• 2 tbls. apple cider vinegar
• 1 tsp. celery seed

Details

Servings 1
Adapted from grouprecipes.com

Preparation

Step 1

In skillet, brown ribs in oil

Transfer to crock pot

Add onion slices

Put remaining ingredients in mixing bowl and combine

Pour into crock pot

Cover and cook on low 8 hours