Meatballs

By carlaschwartz

Ingredients

• Sauce:
• 1 lb extra lean ground beef
• 1/2 cup dry italian bread crumbs
• 1/4 cup minced onion
• 1/4 cup milk
• 1 egg
• 1 tblsp parsley
• 1 tsp salt & pepper
• 1/2 tsp wochershire
• 1 12 oz chili sauce
• 1 10 oz grape jelly

Preparation

Step 1

Mix all ingredients together. Make into 1" balls and clace on broiler pan. Bake till good and done. For sauce microwave chili sauce & jelly till smooth, use a whip. Pour sauce over done meatballs and simmer 30-35 mins.