Bufflol Chicken dip
- 12oz can shreaded chicken
- 1/2 cup of ranch or blue cheese
- 1/2 cup of buffolo wing sauce
- 1 cup of shreaded cheese
- 1 package of cream chesse
Cooking time 25mins
pre-heat the oven at 350 degrees
1st- You spread the cream cheese on the bottom of a pie dish.
2nd- pour the shreaded chicken on it.
3rd- pour the 1/2 cup of buffolo wing sauce on it.
4th- pour on the racnh or blue cheese on top of the buffolo sauce.
5th- sprinkle the shreaded cheese.
6th- put it in the oven at 360 degrees for 20-25 min