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C & W Tortilla Soup

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Ingredients

  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 Tbsp vegetable oil
  • 1 can Rotel tomatoes
  • 1 can 14.5 oz pureed tomatoes
  • 3 cans chicken broth
  • 1 tsp chili powder
  • 1 tsp cumin
  • 4 corn tortillas, cut in 1/4" strips
  • 2 C cooked, diced chicken

Details

Preparation

Step 1

Saute onion and garlic in oil. In soup pot add broth, Rotel and canned tomatoes, chili powder, cumin.

Add sauteed onion and garlic. Cook diced chicken in saucepan from onion. Add to soup. Heat to boiling. Reduce heat. Simmer.

Fry tortilla strips. Add to soup. Garnish with cheese and avocado.

-C & W

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