Spaghetti Casserole

By Ellan

Ingredients

• 1 lb. ground beef
• 1 can of tomato soup
• 1 can of golden mushroom soup
• 1 cup of grated cheddar cheese
• 1 cup of mozzarella cheese
• 1 cup of chopped green pepper
• 8 oz. spaghetti noodles
• bread crumbs
• Chopped black and green olives (opt.)

Preparation

Step 1

Brown meat, green pepper, onions. Drain grease. Add soups and set aside. Cook spaghetti noodles. Alternate layers of meat sauce, noodles, and cheese in a 9x9 casserole dish. Bake covered 350 degrees for 1 hour.