Blueberry Pound Cake

By llunny

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Ingredients

1 yellow butter cake mix
8 oz. cream cheese, softened
1/2 cup cooking oil
3 eggs
2 cups blueberries (fresh or frozen)

Details

Preparation

Step 1

Mix all ingredients except blueberries. Blend until smooth, then fold in blueberries.

Bake in a greased and floured bundt pan at 350 for 50-60 minutes.