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Ingredients
- SAUCE:
- 3 eggs
- 4 cups heavy whipping cream
- 2 cups sugar
- 3 teaspoons Spice Island® Pure Vanilla Extract
- 2 cups fresh or frozen blueberries
- 1 package (10 to 12 ounces) white baking chips
- 1 loaf (1 pound) French bread, cut into 1-inch cubes
- 1 package (10 to 12 ounces) white baking chips
- 1 cup heavy whipping cream
- Directions:
- ●In a large bowl, combine the eggs, cream, sugar and vanilla. Stir in blueberries and baking chips. Stir in bread cubes; let stand for 15 minutes or until bread is softened.
- ●Transfer to a greased 13-in. x 9-in. baking dish. Bake, uncovered, at 350° for 50-55 minutes or until a knife inserted near the center comes out clean.
- ●Let stand for 5 minutes before serving.
- Sauce:
- ●Place baking chips in a small bowl.
- ●In a small saucepan, bring cream just to a boil. Pour over baking chips; whisk until smooth.
- ●Serve with bread pudding.
Details
Servings 12
Preparation
Step 1
Nutrition Facts: 1 piece with about 2 tablespoons sauce equals 869 calories, 54 g fat (33 g saturated fat), 195 mg cholesterol, 344 mg sodium, 89 g carbohydrate, 1 g fiber, 11 g protein.
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