Chocolate Chip Cookies

By maredan

Ingredients

• 1 c (2 sticks) butter softened at room temp
• 1 c sugar
• 1/2 c light brown sugar
• 1 tsp baking soda
• 1 tsp fine sea salt
• 1 tsp vanilla
• 2 eggs
• 2 1/4 c flour
• 2 1/2 c semi sweet chocolate chips

Details

Servings 24

Preparation

Step 1

Preheat oven to 350F
Put butter, sugar, brown sugar, baking soda, salt and vanilla in bowl and beat at medium speed until ingredients come together in a ball, 2 min
Add the eggs, one at a time
Add flour and mix until thoroughly combined, 30 sec
Dough can be wrapped in plastic and refrigerated for up to 1 week or frozen for up to 2 months. Let come to room temp.
Bake until flat and hot, 13-15min
Cookies will look underdone, but will finish baking on hot pan. Do not leave in oven for more than 15min
Remove from oven and let cool completely on trays 20min