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Sheila's No Fail Pie Crust

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Rate this recipe 4.3/5 (4 Votes)
Sheila's No Fail Pie Crust 1 Picture

Ingredients

  • Bottom crust:
  • 1/2 cup butter
  • 4 oz cream cheese
  • 1/4 tsp salt
  • 1 1/4 cup flour
  • Top Crumb:
  • 1/2 cup flour
  • 1/2 cup brown sugar
  • 3 tblsp butter

Details

Preparation

Step 1

Bottom: Beat together: butter, cream cheese. Add salt and flour, beat and chill.

top crumb: Crumb together flour, brown sugar, butter

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