Sheila's No Fail Pie Crust
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4.3/5
(4 Votes)
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Ingredients
- Bottom crust:
- 1/2 cup butter
- 4 oz cream cheese
- 1/4 tsp salt
- 1 1/4 cup flour
- Top Crumb:
- 1/2 cup flour
- 1/2 cup brown sugar
- 3 tblsp butter
Details
Preparation
Step 1
Bottom: Beat together: butter, cream cheese. Add salt and flour, beat and chill.
top crumb: Crumb together flour, brown sugar, butter
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