Broth Simmered Rice

By bklynmommy

Ingredients

• 1 3/4 cups Swanson® Chicken Broth (Regular, Natural GoodnessTM or Certified Organic)
• 3/4 cup uncooked regular long-grain white rice

Details

Servings 4
Adapted from campbellskitchen.com

Preparation

Step 1

Heat the broth in a 2-quart saucepan over medium-high heat to a boil.

Stir the rice in the saucepan. Reduce the heat to low.

Cover and cook for 20 minutes or until the rice is tender.