Kolb's Dressing
By SallySmo
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Ingredients
- 1 C creole mustard
- 1/4 C tarragon vinegar
- 1/4 C salad oil
- 1 Tbsp sugar
- 1/4 C water
- 2 Tbsp lemon juice
Details
Preparation
Step 1
Mix ingredients with whisk or immersion blender.
-Kolb's Restaurant, New Orleans
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