Pop overs
By Kimberlik
Rate this recipe
4.6/5
(9 Votes)
1 Picture
Ingredients
- 1 cup flour
- 1 cup milk
- 1/4 teaspoon salt
- 1 teaspoon sugar
- 2 eggs
- 1 teaspoon vanilla extract (optional)
Details
Servings 6
Preparation time 5mins
Cooking time 50mins
Preparation
Step 1
Heat oven 450*
Generously grease six 6 oz. Custard cups
Mix all ingredients with hand beater just until smooth
( do not over beat) fill cups 1/2 full
Bake 20 minutes at 450*
Reduce heat to 350* bake 20 minutes longer
Immediately remove from cups. Serve hot
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