0/5
(0 Votes)
Ingredients
- 16 oz Cream cheese, softened
- 1/3 cup Sugar
- 2 Tbsp Lemon juice (opt)
- 8 oz Cool whip, divided
- 1 6 oz Graham cracker crust
- Strawberry halves & blueberries
Preparation
Step 1
Beat cream cheese, sugar & lemon juice until blended. Stir in 2 cups of whipped topping. Spoon into crust. Chill until set. Spread with cool whip. Arrange berries like a flag.
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