Hoisin-Scallion Marinade

By lorik

Ingredients

• 1/2 cup soy sauce
• 1/4 hoisin sauce
• 2 scallions, sliced thin
• 2 tablespoons sugar
• 1 - 2 teaspoons chili-garlic sauce
• 1 teaspoon grated fresh ginger
• 1/4 cup vegetable oil
• 1 teaspoon toasted sesame oil

Details

Adapted from cookscountry.com

Preparation

Step 1

Combine soy sauce, hoisin, scallions, 2 tablespoons sugar, chili-garlic sauce, and ginger in bowl. Slowly whisk in vegetable oil and sesame oil until incorporated and sugar has dissolved.