Jim's BBQ Chicken In A Pressure Cooker
By JimMac
Rate this recipe
4.5/5
(2 Votes)
0 Picture
Ingredients
- chicken thighs
- favorite bbq sauce
Details
Preparation
Step 1
Remove skins from thighs.
Place thighs in pressure cooker. Add 1 cup water. Cook at 15 psi for 15 minutes. Use natural release.
Heat the bbq sauce.
Place hot bbq sauce in a large bowl; toss chicken thighs with bbq sauce.
Serve
Review this recipe