3 Envelope Roast

By boscobojo

Ingredients

• 3 lb. beef roast, such as chuck roast
• 1 envelope dry Italian salad dressing mix
• 1 envelope dry ranch salad dressing mix
• 1 envelope dry brown gravy mix
• 2 cups water

Preparation

Step 1

Put the water in a measuring cup that is larger then the amount of water you are using. Add and mix all three envelopes to the water. Mix until blended completely. Brown the roast (if desired). Add the meat to your cooker. Pour the water, salad dressing mixture over the roast. In the slow cooker cook it on high for about 4 hours on low about 8 hours.