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Deviled Egg & Ham Salad

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Ingredients

  • 8 large hard-boiled eggs, chopped
  • 2 stalks celery, chopped
  • 8 oz cooked ham, finely chopped
  • 1/3 cup mayonnaise
  • 2 Tbsp prepared yellow mustard
  • 1/2 tsp salt
  • 1/2 tsp ground black pepper
  • 4 Tbsp sweet pickle relish
  • 1/2 tsp paprika
  • 1 tsp apple cider vinegar

Details

Preparation

Step 1


1.Place the eggs, celery, and ham in a large mixing bowl; set aside.
2.Mix the mayonnaise, mustard, salt, pepper, pickle relish, paprika, and vinegar in a separate medium-sized bowl until fully combined.
3.Pour the mayonnaise mixture over the eggs, celery, and ham and toss gently

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