Pama Paradise
By Joelene
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Ingredients
- For Marinade:
- 3 oz PAMA Pomegranate Liqueur
- 2 oz Vanilla liqueur/Cognac
- 4 oz fresh pineapple juice
- 1/2 cup fresh mixed berries
- 1/4 cup superfine sugar
- Grand Marnier
- strawberry for garnish
Details
Preparation
Step 1
Marinade mixed berries in Grand Marnier and super fine sugar for four hours.
Combine PAMA, Pineapple Juice and Navan into mixing glass.
Shake with ice.
Spoon 6-8 berries into bottom of a chilled martini glass.
Strain ingredients gently over berries.
Garnish with a strawberry.
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